thanks for sharing! This one really intrigues me. Have you, or anyone else, tried dehydrating store bought hummus? I'm a generally lazy person and I'm curious if you need to make it from scratch to achieve the best dehydration.
 

I say just give it a try and see.  I always thought dairy based sauces would never dehydrate well, however I seem to have successfully dehydrated a store bought jar of carbonera sauce .    A tiny tiny bit of oil left on the fruit leather try after about 26 hours of drying time hahaha